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Recipes for Thought : Knowledge and Taste in the Early Modern English Kitchen /

"For a significant part of the early modern period, England was the most active site of recipe publication in Europe and the only country in which recipes were explicitly addressed to housewives. Recipes for Thought analyzes, for the first time, the full range of English manuscript and printed...

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Détails bibliographiques
Auteur principal: Wall, Wendy, 1961- (Auteur)
Format: Électronique eBook
Langue:Inglés
Publié: Philadelphia : PENN, University of Pennsylvania Press, [2016]
Collection:Book collections on Project MUSE.
Sujets:
Accès en ligne:Texto completo
Search Result 1
par Wall, Wendy, 1961-
Publié 2016
Texto completo
Électronique eBook
Search Result 2
par Wall, Wendy, 1961-
Publié 2016
Texto completo
Électronique eBook