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Great Whole Grain Breads /

"Possibly the best such bread book on the market . . . every recipe a winner." Jane BrodyWith more than 250 sweet-and-savory recipes, easy-to-follow, step-by-step techniques for mixing and kneading, and special hints for working with whole grains, Great Whole Grain Breads should find a pla...

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Détails bibliographiques
Auteur principal: Ojakangas, Beatrice
Autres auteurs: Gaber, Susan
Format: Électronique eBook
Langue:Inglés
Publié: Minneapolis : University of Minnesota Press, 2002.
Collection:Book collections on Project MUSE.
Sujets:
Accès en ligne:Texto completo
Description
Résumé:"Possibly the best such bread book on the market . . . every recipe a winner." Jane BrodyWith more than 250 sweet-and-savory recipes, easy-to-follow, step-by-step techniques for mixing and kneading, and special hints for working with whole grains, Great Whole Grain Breads should find a place in every baker's kitchen.
Description:Description based upon print version of record.
Description matérielle:1 online resource.
ISBN:9780816694815