Eating the Landscape : American Indian Stories of Food, Identity, and Resilience /

Mostrar otras versiones (2)

As many of us begin to question the origins and collateral costs of the food we consume, Salmón's call for a return to more traditional food practices in this wide-ranging and insightful book is especially timely. Eating the Landscape is an essential resource for ethnobotanists, food sovereign...

Descripción completa

Detalles Bibliográficos
Autor principal: Salmón, Enrique, 1958- (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Tucson : University of Arizona Press, [2012]
Colección:Book collections on Project MUSE.
Temas:
Ethnische Identität
Heilpflanzen
Nahrungspflanzen
Pflanzenbau
Indianer
Indians of North America > Food.
Indians of North America > Ethnic identity.
Indians of North America > Agriculture.
COOKING > General.
Indiens d'Amerique > États-Unis (Nouveau Sud-Ouest) > Identite ethnique.
Indians of North America > Southwest, New > Ethnic identity.
Indians of North America > Agriculture > Southwest, New.
Indians of North America > Food > Southwest, New.
Mexiko > Nord
USA > Südweststaaten
New Southwest.
Electronic books.
Acceso en línea:Texto completo
Tabla de Contenidos:
  • In my grandmother's kitchen
  • Sharing breath: the grass is not always greener on the other side
  • Pojoaque Pueblo and a garden of the ancients
  • We still need rain spirits
  • Bounty among the saguaro
  • Small fields for large impacts on the Colorado Plateau
  • Highways of diversity and querencia in Northern New Mexico
  • Singing to turtles, singing for divine fire
  • A new American Indian cuisine
  • The whole enchilada.

Ejemplares similares