Rodríguez-Alegría, E., & Graff, S. R. (2012). The Menial Art of Cooking: Archaeological Studies of Cooking and Food Preparation. University Press of Colorado.
Cita Chicago Style (17a ed.)Rodríguez-Alegría, Enrique, y Sarah R. Graff. The Menial Art of Cooking: Archaeological Studies of Cooking and Food Preparation. Boulder, Colo.: University Press of Colorado, 2012.
Cita MLA (8a ed.)Rodríguez-Alegría, Enrique, y Sarah R. Graff. The Menial Art of Cooking: Archaeological Studies of Cooking and Food Preparation. University Press of Colorado, 2012.
Precaución: Estas citas no son 100% exactas.