Sohn, M. F. (2005). Appalachian Home Cooking: History, Culture, and Recipes. University Press of Kentucky.
Chicago Style (17th ed.) CitationSohn, Mark F. Appalachian Home Cooking: History, Culture, and Recipes. Lexington, Ky.: University Press of Kentucky, 2005.
MLA (8th ed.) CitationSohn, Mark F. Appalachian Home Cooking: History, Culture, and Recipes. University Press of Kentucky, 2005.
Warning: These citations may not always be 100% accurate.