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Native Foods : Agriculture, Indigeneity, and Settler Colonialism in American History /

"Native foods are ubiquitous in America, but they often go unrecognized and unidentified. So too do the countless farms, gardens, and other places created by Native American people to feed and nourish their families and communities over generations. Over the last five centuries of settler colon...

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Détails bibliographiques
Auteur principal: Wise, Michael D. (Auteur)
Format: Électronique eBook
Langue:Inglés
Publié: Fayetteville : The University of Arkansas Press, 2023.
Collection:Book collections on Project MUSE.
Sujets:
Accès en ligne:Texto completo
Table des matières:
  • Food and Possession in Colonial New England
  • Food and Diplomacy in Iroquoia
  • Food and the Cherokee Removal
  • Food and Adaptation on the Blackfeet Reservation
  • Food and Activism in the Twentieth Century.