Hefft, D. I., & Adetunji, C. O. (2023). Applications of Seaweeds in Food and Nutrition. Elsevier.
Chicago Style (17th ed.) CitationHefft, Daniel Ingo, and Charles Oluwaseun Adetunji. Applications of Seaweeds in Food and Nutrition. San Diego: Elsevier, 2023.
MLA (8th ed.) CitationHefft, Daniel Ingo, and Charles Oluwaseun Adetunji. Applications of Seaweeds in Food and Nutrition. Elsevier, 2023.
Warning: These citations may not always be 100% accurate.