Agricultural biotechnology : genetic engineering for a food cause /

Bibliographic Details
Call Number:Libro Electrónico
Main Authors: Venkataraman, Srividhya (Author), Hefferon, Kathleen L. (Author)
Format: Electronic eBook
Language:Inglés
Published: London ; San Diego : Academic Press, [2023]
Subjects:
Agricultural biotechnology.
Biotechnologie agricole.
Agricultural biotechnology
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