Junior, B. R. d. C. L., & Tribst, A. A. L. (2023). Effect of high-pressure technologies on enzymes: Science and applications. Academic Press, an imprint of Elsevier.
Cita Chicago Style (17a ed.)Junior, Bruno Ricardo de Castro Leite, y Alline Artigiani Lima Tribst. Effect of High-pressure Technologies on Enzymes: Science and Applications. London ; San Diego, CA: Academic Press, an imprint of Elsevier, 2023.
Cita MLA (8a ed.)Junior, Bruno Ricardo de Castro Leite, y Alline Artigiani Lima Tribst. Effect of High-pressure Technologies on Enzymes: Science and Applications. Academic Press, an imprint of Elsevier, 2023.
Precaución: Estas citas no son 100% exactas.