Koutchma, T. N. (2023). Microwave and Radio Frequency Heating in Food and Beverages. Elsevier, Academic Press.
Style de citation Chicago (17e éd.)Koutchma, Tatiana N. Microwave and Radio Frequency Heating in Food and Beverages. London, United Kingdom: Elsevier, Academic Press, 2023.
Style de citation MLA (8e éd.)Koutchma, Tatiana N. Microwave and Radio Frequency Heating in Food and Beverages. Elsevier, Academic Press, 2023.
Attention : ces citations peuvent ne pas être correctes à 100%.