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Green approaches for chemical analysis
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Amsterdam :
Elsevier,
2023.
|
| Temas: | |
| Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Front Cover
- Green Approaches for Chemical Analysis
- Green Approaches for Chemical Analysis
- Copyright
- Contents
- List of contributors
- Biography
- 1
- Green Analytical Chemistry: concepts, evolution, and recent developments
- 1. Green Analytical Chemistry: origin and evolution
- 2. Beyond the 12 principles of Green Analytical Chemistry
- 3. How Green Analytical Chemistry becomes quantitative?
- 4. Greening sample treatment
- 4.1 Gaseous samples
- 4.2 Liquid samples
- 4.3 Solid samples
- 5. Greening instrumental analysis
- 6. Chemometrics as an alternative tool for greening analytical practices
- 7. Conclusions and future trends
- References
- 2
- Green sorbents in analytical chemistry
- 1. Green analytical chemistry: analytical sample preparation and eco-metrics
- 2. General overview on the evolution of solid-phase extraction and microextraction techniques within analytical sample prepara ...
- 3. Green sorbents in analytical sample preparation, mainly in (micro)extraction methods
- 3.1 Materials from natural sources as green sorbents
- 3.2 Biopolymers as green sorbents
- 3.3 MIPs as green sorbents
- 3.4 Polymeric crystalline frameworks as green sorbents
- 3.5 Mesoporous silica as green sorbent
- 3.6 Carbonaceous materials as green sorbents
- 3.7 Metallic NPs as green sorbents
- 4. Greenness assessment of green sorbents in (micro)extraction methods
- 5. General overview on green sorbents in chromatography
- 6. Concluding remarks
- Acknowledgments
- References
- 3
- Green strategies for analysis of natural products
- 1. Introduction
- 2. Green sample preparation approaches for natural product analysis
- 2.1 Green sample preparation approaches for the analysis of plant volatile fraction
- 2.2 Green solvents and sorbents for the extraction of natural products.
- 3. Green analytical methods for natural samples
- 3.1 Strategies for the improvement of column selectivity
- 3.2 Strategies for the reduction of the analysis time
- 3.3 Instrument miniaturization
- 4. Analytical strategies for in vivo evaluation of plant volatile emissions
- References
- 4
- Direct sample preparation mass spectrometry analysis: toward greener analytical methods
- 1. Introduction
- 2. Liquid extraction mass spectrometry
- 3. Thermal and laser-based extraction/desorption mass spectrometry
- 4. Solid-phase extraction (and microextraction) mass spectrometry
- 5. Concluding remarks and future perspectives
- References
- 5
- Sample preparation in a green perspective
- 1. The role of sample preparation and extraction in the analytical workflow
- 2. Green and White Analytical Chemistry applied to sample preparation
- 2.1 Scope of application (red 1)
- 2.2 LOD and LOQ (red 2)
- 2.3 Accuracy (red 3)
- 2.4 Precision (red 4)
- 2.5 Waste produced and reagents used (green 1)
- 2.6 Toxicity of reagents (green 2)
- 2.7 Energy consumption (green 3)
- 2.8 Immediate impact (green 4)
- 2.9 Management of time (blue 1)
- 2.10 Management of cost (blue 2)
- 2.11 Practical requirements (blue 3)
- 2.12 Simplicity of the method (blue 4)
- 3. Evolution of sample preparation and extraction methodologies in an eco-friendly perspective
- 3.1 Sample preparation and extraction techniques
- 4. Methods to assess greenness of sample preparation and extraction methodologies
- 5. Examples of extraction methodologies and their greenness
- 6. Future trends and perspectives
- References
- 6
- Green aspects of multidimensional separation techniques
- 1. Introduction
- 2. Green metrics applied to chromatography-based separations
- 3. Multidimensional chromatographic separations
- 4. Liquid-phase multidimensional methods.
- Acknowledgments
- References
- Index
- A
- B
- C
- D
- E
- F
- G
- H
- I
- L
- M
- N
- O
- P
- Q
- R
- S
- T
- U
- V
- W
- X
- Back Cover.