Advances in food and nutrition research. Volume 102 /

Bibliographic Details
Call Number:Libro Electrónico
Other Authors: Toldr�a, Fidel (Editor)
Format: Electronic eBook
Language:Inglés
Published: Amsterdam ; Cambridge, MA : Academic Press, 2022.
Series:Advances in food and nutrition research ; v. 102.
Subjects:
Food > Microbiology.
Nutrition.
Food > Microbiology
Nutrition
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