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High oleic oils : development, properties, and uses /

Bibliographic Details
Call Number:	Libro Electrónico
Other Authors:	Flider, Frank J.
Format:	Electronic eBook
Language:	Inglés
Published:	London : [United States] : Academic Press ; AOCS Press, 2022.
Subjects:	Vegetable oils. Oils and fats. Food industry and trade. Plant Oils Huiles v�eg�etales. Huiles et graisses. vegetable oil. Food industry and trade Oils and fats Vegetable oils
Online Access:	Texto completo

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