Wheat -- an exceptional crop botanical features, chemistry, utilization, nutritional and health aspects /

Wheat - An Exceptional Crop: Botanical Features, Chemistry, Utilization, Nutritional and Health Aspects presents the exceptional position of wheat among food crops. The book demonstrates the benefits and drawbacks of wheat from a wheat science, nutrition and technology perspective. Organized into 13...

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Bibliographic Details
Call Number:Libro Electrónico
Main Author: Wieser, Herbert
Other Authors: Koehler, Peter, Scherf, Katharina A.
Format: Electronic eBook
Language:Inglés
Published: Duxford : Woodhead Publishing, 2020.
Subjects:
Wheat.
Online Access:Texto completo
Table of Contents:
  • Botanical features of wheat
  • Chemical composition of wheat grains
  • Cultivation and milling of wheat
  • Wheat-based food and feed
  • Wheat-based raw materials
  • Nutritional value of wheat
  • Principles of wheat hypersensitivities
  • Celiac disease
  • Wheat allergy
  • Non-celiac gluten sensitivity
  • Irritable bowel syndrome
  • Treatment of dietary wheat hypersensitivities
  • Future research on wheat hypersensitivities.

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