Cita APA (7a ed.)

Pic�o, Y. (2020). Chemical analysis of food: Techniques and applications (2nd ed.). Academic Press.

Cita Chicago Style (17a ed.)

Pic�o, Yolanda. Chemical Analysis of Food: Techniques and Applications. 2nd ed. London: Academic Press, 2020.

Cita MLA (8a ed.)

Pic�o, Yolanda. Chemical Analysis of Food: Techniques and Applications. 2nd ed. Academic Press, 2020.