Advances in cold plasma applications for food safety and preservation /

Bibliographic Details
Call Number:Libro Electrónico
Other Authors: Berm�udez-Aguirre, Daniela (Editor)
Format: Electronic eBook
Language:Inglés
Published: Amsterdam : Academic Press, 2019.
Subjects:
Food industry and trade.
Low temperature plasmas > Industrial applications.
Food > Preservation.
Food Preservation
Plasmas froids > Applications industrielles.
Aliments > Conservation.
Online Access:Texto completo
Description
Item Description:Includes index.
Physical Description:1 online resource
ISBN:9780128149225
0128149221

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