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Advances in food and nutrition research. Volume 89 /
Advances in Food and Nutrition Research provides updated knowledge about nutrients in foods and how to avoid their deficiency, especially for those essential nutrients that should be present in the diet to reduce disease risk and optimise health. The series provides the latest advances on the identi...
| Call Number: | Libro Electrónico |
|---|---|
| Other Authors: | |
| Format: | Electronic eBook |
| Language: | Inglés |
| Published: |
Cambridge, MA :
Academic Press,
2019.
|
| Series: | Advances in food and nutrition research ;
v. 89. |
| Subjects: | |
| Online Access: | Texto completo |