Natural beverages /

Natural Beverages, Volume Thirteen in the Science of Beverages series, takes a multidisciplinary approach to address the shifting beverage landscape towards the global trend of natural beverages. As global beverage consumption has progressed towards healthier and 'natural' ingredients, res...

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Bibliographic Details
Call Number:Libro Electrónico
Other Authors: Grumezescu, Alexandru Mihai (Editor), Holban, Alina Maria (Editor)
Format: Electronic eBook
Language:Inglés
Published: Duxford, United Kingdom : Woodhead Publishing, [2019]
Edition:First edition.
Series:Science of beverages ; v. 13.
Subjects:
Beverages.
Beverages
Boissons.
beverages.
TECHNOLOGY & ENGINEERING > Food Science.
Online Access:Texto completo
Table of Contents:
  • 1. An overview of natural beverages / Monica Gallo, Lydia Ferrara and Daniele Naviglio
  • 2. Natural beverages and their role as functional foods / Victoria Konstantinova Atanasova and Penka Dimitrova Gatseva
  • 3. Natural beverages of Assam and its ethno medicinal value / Biman Bhuyan and Prakash Rajak
  • 4. The natural beverages of the Iranian cuisine / Vahid Mohammadpour Karizaki
  • 5. Herbal beverages as a source of antioxidant phenolics / Krystyna Pyrzynska and Aleksandra Sentkowska
  • 6. Honey and syrups : healthy and natural sweeteners with functional properties / �Angela-Mariela Gonz�alez-Montemayor, Adriana C. Flores-Gallegos, Lilia E. Serrato-Villegas, Mercedes G. L�opez-P�erez, Julio C�esar Monta�nez-S�aenz and Ra�ul Rodr�iguez-Herrera
  • 7. Aguamiel a fresh beverage from Agave spp. sap with functional properties / S.L. Villarreal-Morales, D.B. Mu�niz-M�arquez, M. Michel-Michel, �Angela-Mariela Gonz�alez-Montemayor, S. Escobedo-Garc�ia, J.A. Salas-Tovar, Adriana C. Flores-Gallegos and Ra�ul Rodr�iguez-Herrera
  • 8. Whey and buttermilk : neglected sources of valuable beverages / Irena Baruk�ci�c, Katarina Lisak Jakopovi�c and Rajka Bo�zani�c
  • 9. Canapa sativa L. and Moringa oleifera as naturally functional beverages : innovative trends / Martina Musarra, Rita Jirillo, Mattia Rapa and Giuliana Vinci
  • 10. Hops : new perspectives for an old beer ingredient / J�ulio C. Machado, Miguel A. Faria and Isabel M.P.L.V.O. Ferreira
  • 11. Fruit and vegetable-based beverages : nutritional properties and health benefits / Marian Butu and Steliana Rodino
  • 12. NEERA : a nonalcoholic nutritious beverage from unopened inflorescence of coconut palm / Asha S, Ratheesh M, Svenia P. Jose, Krishnakumar I.M, Sandya S
  • 13. Trends and possibilities of the usage of medicinal herbal extracts in beverage production / Senem Suna, Canan Ece Tamer and G�ul�sah �Ozcan-Sinir
  • 14. Natural fermented beverages / Reyhan Irkin
  • 15. Natural and artificial beverages : exploring the pros and cons / Shramana Koner, Pratyasha Dash, Vernita Priya and V. Devi Rajeswari.

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