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SCIDIR_on1076485516 |
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OCoLC |
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20231120010331.0 |
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m o d |
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cr cnu|||unuuu |
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181128s2019 enk ob 001 0 eng d |
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|a N$T
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|d N$T
|d UKMGB
|d OCLCF
|d OPELS
|d YDX
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|d OCLCQ
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|a GBB8N4367
|2 bnb
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|a 019154627
|2 Uk
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|a 1090701936
|a 1090855819
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|a 9780128137819
|q (electronic bk.)
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|a 0128137819
|q (electronic bk.)
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|z 9780128160930
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|z 9780128137802
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| 020 |
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|z 0128160934
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|a (OCoLC)1076485516
|z (OCoLC)1090701936
|z (OCoLC)1090855819
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|a RM222.2
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|a HEA
|x 010000
|2 bisacsh
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| 072 |
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|a HEA
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|2 bisacsh
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| 072 |
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|a HEA
|x 020000
|2 bisacsh
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|x 076000
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| 082 |
0 |
4 |
|a 613.25
|2 23
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| 245 |
0 |
0 |
|a Nutrition in the prevention and treatment of abdominal obesity /
|c edited by Ronald Ross Watson.
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| 250 |
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|a Second edition.
|
| 264 |
|
1 |
|a London, United Kingdom :
|b Academic Press,
|c [2019]
|
| 300 |
|
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|a 1 online resource
|
| 336 |
|
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|a text
|b txt
|2 rdacontent
|
| 337 |
|
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|a computer
|b c
|2 rdamedia
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| 338 |
|
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|a online resource
|b cr
|2 rdacarrier
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| 504 |
|
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|a Includes bibliographical references and index.
|
| 588 |
|
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|a Online resource; title from PDF title page (EBSCO, viewed November 29, 2018).
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| 505 |
0 |
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|a Section I. Overview of Obesity and Population Studies; 1. Sleep, Abdominal Obesity, and Metabolic Syndrome; 2. The new anthropometrics and abdominal obesity: a body shape index, hip index, and anthropometric risk index; 3. Comparing measures of obesity: waist circumference, Waist-hip and waist-height ratios; 4. Abdominal Obesity and the Interaction between Adipocytes and Osteoblasts; 5. Pharmacologic Agents Chapter for Abdominal Obesity; 6. Sleeve Gastrectomy for Morbid Obesity: Technique and Outcomes; 7. Comparing Measures of Obesity: Waist Circumference, waist-hip and waist-height ratios; 8. Abdominal obesity in children: the role of physical activity, sedentary behavior and sleep time; 9. The concept of a web-based calculator for supporting waist circumference interpretation among pediatric patients; 10. Remission of metabolic syndrome after sleeve gastrectomy; 11. Nutrients and Obesity; 12.
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| 505 |
0 |
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|a The role of physical activity in adult obesity; Section II. Mechanisms of Obesity ; 13. Fibroblast growth factor 21 as a regulator of energy metabolism in the liver and adipose tissue; 14. Genetics of Central Obesity and Body Fat; 15. Stress-Induced Eating Dampens Physiological and Behavioral Stress Responses; 16. An emerging role of angiotensin receptor binding protein ATRAP as a possible novel player in pathophysiology of visceral obesity and metabolic disorders; 17. Ethnicity and Cut-Off Values in Obesity; Section III. Role of Dietary Supplements in Obesity; 18. Regulation of the Energy balance; 19. Using Psyllium to Prevent and Treat Obesity Comorbidities; 20. Dairy Whey Proteins and Obesity; Section IV. Foods and Macronutrients in Obesity ; 21. The Mediterranean diet: what it is and its effect on abdominal obesity; 22. International aspects: Abdominal obesity in Greece; 23.
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| 505 |
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|a Artificial sweeteners: implications for weight loss in obesity; 24. Coffee Intake and Obesity; Section V. Micronutrients and Dietary Components in Obesity ; 25. Conjugated linoleic acid in human health: Effects on weight control; 26. Serum magnesium and abdominal obesity and its consequences; 27. Integrative Health and Medicine: Dietary supplements and modalities for the treatment of obesity; 28. Anthocyanins: What They Are and How They Relate to Obesity Prevention; 29. The Positive Effects of Olive Oil Towards Lipotoxicity and Obesity; 30. Effects of diet-induced early-stage obesity on a low-testosterone Gottingen minipig; 31. The Effects of Fiber on Visceral Fat; 32. Carotenoids as Nutraceutical Therapy for Visceral Obesity; 33. Laparoscopic Adjustable Gastric Banding (LAGB) as a Bariatric Procedure
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| 650 |
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0 |
|a Obesity
|x Prevention.
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| 650 |
|
0 |
|a Obesity
|x Treatment.
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| 650 |
|
0 |
|a Reducing diets.
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| 650 |
|
0 |
|a Overweight persons
|x Nutrition.
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| 650 |
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2 |
|a Diet, Reducing
|0 (DNLM)D004038
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| 650 |
|
6 |
|a Ob�esit�e
|x Traitement.
|0 (CaQQLa)201-0067515
|
| 650 |
|
6 |
|a R�egimes amaigrissants.
|0 (CaQQLa)201-0028429
|
| 650 |
|
7 |
|a HEALTH & FITNESS
|x Healthy Living.
|2 bisacsh
|
| 650 |
|
7 |
|a HEALTH & FITNESS
|x Holism.
|2 bisacsh
|
| 650 |
|
7 |
|a HEALTH & FITNESS
|x Reference.
|2 bisacsh
|
| 650 |
|
7 |
|a MEDICAL
|x Preventive Medicine.
|2 bisacsh
|
| 650 |
|
7 |
|a Obesity
|x Prevention
|2 fast
|0 (OCoLC)fst01042754
|
| 650 |
|
7 |
|a Obesity
|x Treatment
|2 fast
|0 (OCoLC)fst01042765
|
| 650 |
|
7 |
|a Reducing diets
|2 fast
|0 (OCoLC)fst01092289
|
| 700 |
1 |
|
|a Watson, Ronald R.
|q (Ronald Ross),
|e editor.
|
| 776 |
0 |
8 |
|i Print version:
|t Nutrition in the prevention and treatment of abdominal obesity.
|b Second edition.
|d London, United Kingdom : Academic Press, [2019]
|z 0128160934
|z 9780128160930
|w (OCoLC)1037810416
|
| 856 |
4 |
0 |
|u https://sciencedirect.uam.elogim.com/science/book/9780128160930
|z Texto completo
|
