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Biological emerging risks in foods /
| Call Number: | Libro Electrónico |
|---|---|
| Other Authors: | |
| Format: | Electronic eBook |
| Language: | Inglés |
| Published: |
Cambridge, MA :
Academic Press, an imprint of Elsevier,
2018.
|
| Edition: | First edition. |
| Series: | Advances in food and nutrition research ;
v. 86. |
| Subjects: | |
| Online Access: | Texto completo Texto completo |