Marangoni, A. G., & Garti, N. (2018). Edible oleogels: Structure and health implications (Second edition.). Elsevier Ltd. : Academic Press and AOCS Press.
Cita Chicago Style (17a ed.)Marangoni, Alejandro G., y Nissim Garti. Edible Oleogels: Structure and Health Implications. Second edition. [Place of publication not identified]: Elsevier Ltd. : Academic Press and AOCS Press, 2018.
Cita MLA (8a ed.)Marangoni, Alejandro G., y Nissim Garti. Edible Oleogels: Structure and Health Implications. Second edition. Elsevier Ltd. : Academic Press and AOCS Press, 2018.
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