Sweet potato processing technology /

Sweet Potato Processing Technology systematically introduces processing technologies of sweet potato starch and its series products including sweet potato protein, dietary fibers, pectin, granules, anthocyanins and chlorogenic acids. The book provides a detailed and comprehensive account of physicoc...

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Bibliographic Details
Call Number:Libro Electrónico
Main Authors: Mu, Taihua (Author), Sun, Hongnan (Author), Zhang, Miao (Author), Wang, Cheng (Author)
Format: Electronic eBook
Language:Inglés
Published: London : Academic Press, 2017.
Subjects:
Sweet potatoes > Processing.
Patates douces > Traitement.
TECHNOLOGY & ENGINEERING > Agriculture > Agronomy > Crop Science.
Sweet potatoes > Processing
Online Access:Texto completo

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