Cita APA (7a ed.)

Purslow, P. P. (2017). New aspects of meat quality: From genes to ethics. Woodhead Publishing is an imprint of Elsevier.

Cita Chicago Style (17a ed.)

Purslow, Peter P. New Aspects of Meat Quality: From Genes to Ethics. Duxford: Woodhead Publishing is an imprint of Elsevier, 2017.

Cita MLA (8a ed.)

Purslow, Peter P. New Aspects of Meat Quality: From Genes to Ethics. Woodhead Publishing is an imprint of Elsevier, 2017.

Precaución: Estas citas no son 100% exactas.