Egg innovations and strategies for improvements /

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Bibliographic Details
Call Number:Libro Electrónico
Other Authors: Hester, Patricia (Editor)
Format: Electronic eBook
Language:Inglés
Published: London, UK : Academic Press, [2017]
Subjects:
Eggs > Production.
Egg processing.
�ufs > Production.
�ufs > Traitement.
TECHNOLOGY & ENGINEERING > Agriculture > Animal Husbandry.
Egg processing
Eggs > Production
Online Access:Texto completo
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Egg innovations and strategies for improvements /
Published 2017
Texto completo
Electronic eBook
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Egg innovations and strategies for improvements /
Published 2017
Texto completo
Electronic eBook
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