Essential oils in food preservation, flavor and safety /

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POINTSDISCLAIMER; ACKNOWLEDGMENT; REFERENCES; 3 - Cultivation of Essential Oils; INTRODUCTION; IMPORTANT SPECIES FOR ESSENTIAL OIL CULTIVATION; FACTORS INFLUENCING CULTIVATION OF ESSENTIAL OILS; Environmental Factors; Harvesting-Related Factors; Fertilizers; Cultivars; CULTIVATION OF SELECTED ESSENT...

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Détails bibliographiques
Cote:Libro Electrónico
Autres auteurs: Preedy, Victor R. (Éditeur intellectuel)
Format: Électronique eBook
Langue:Inglés
Publié: Amsterdam : Academic Press is an imprint of Elsevier, 2015.
Sujets:
Food industry and trade.
Food > Preservation.
Food > Safety measures.
Essences and essential oils.
Essences and essential oils industry.
Aliments > Conservation.
Aliments > S�ecurit�e > Mesures.
Huiles essentielles.
Huiles essentielles > Industrie.
essential oil.
BUSINESS & ECONOMICS > Industries > General.
Essences and essential oils
Essences and essential oils industry
Food industry and trade
Food > Preservation
Food > Safety measures
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