Encyclopedia of food and health /

The Encyclopedia of Food and Health provides users with a solid bridge of current and accurate information spanning food production and processing, from distribution and consumption to health effects. The Encyclopedia comprises seven volumes, each containing comprehensive, thorough coverage, and a w...

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Bibliographic Details
Call Number:Libro Electrónico
Other Authors: Caballero, Benjamin, Finglas, Paul M., Toldr�a, Fidel
Format: Electronic eBook
Language:Inglés
Published: Burlington, United Kingdom : Elsevier Science, 2015.
Subjects:
Nutrition > Encyclopedias.
Food > Composition > Encyclopedias.
Health > Encyclopedias.
Nutrition > Encyclop�edies.
Sant�e > Encyclop�edies.
HEALTH & FITNESS > Healthy Living.
HEALTH & FITNESS > Holism.
HEALTH & FITNESS > Reference.
MEDICAL > Preventive Medicine.
Food > Composition
Health
Nutrition
Encyclopedia
encyclopedias.
Encyclopedias
Encyclopedias.
Encyclop�edies.
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