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SCIDIR_ocn899001740 |
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20231120111931.0 |
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141119t19741974gw ad ob 001 0 eng d |
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|a E7B
|b eng
|e rda
|e pn
|c E7B
|d OCLCO
|d UIU
|d EBLCP
|d HEBIS
|d N$T
|d YDXCP
|d DEBSZ
|d OCLCF
|d OCLCQ
|d MERUC
|d STF
|d OCLCQ
|d OCLCO
|d OCLCQ
|d OCLCO
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019 |
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|a 896796176
|a 907153056
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|a 9781483264189
|q (e-book)
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|a 1483264181
|q (e-book)
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|z 9780122270031
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|a (OCoLC)899001740
|z (OCoLC)896796176
|z (OCoLC)907153056
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|a RA565
|b .E585 1974eb
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072 |
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|a SCI
|x 008000
|2 bisacsh
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0 |
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|a 616.98
|2 23
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|a Environmental quality and safety.
|n Volume 3 :
|b global aspects of chemistry, toxicology and technology as applied to the environment /
|c edited by Frederick Coulston ; contributors, W.F. Almeida [and twenty-seven others].
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|a Stuttgart, Germany :
|b Georg Thieme Publishers :
|b Academic Press, Inc.,
|c 1974.
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|c �1974
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300 |
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|a 1 online resource (257 pages) :
|b illustrations, charts, graphs, tables
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336 |
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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|a online resource
|b cr
|2 rdacarrier
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|a Includes bibliographical references and index.
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588 |
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|a Online version record; title from PDF title page (ebrary, viewed November 19, 2014).
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|a Front Cover; Environmental Quality and Safety; Copyright Page; Table of Contents; Editors; Editorial Board; Assistant Editors; Chapter 1. How Safe is Safe? A Consumer's Viewpoint; References; Chapter 2. How Safe is Safe? A Scientist's Viewpoint; Summary; Chapter 3. How Safe is Safe? A Producer's Viewpoint; Chapter 4. Pesticide Residues and Radioactive Substances in Food: a Comparative Study of tlie Problems; 1. Introduction; 2. Background Information; 3. Comparative Aspects of Pesticide and Radioactivity Probiems.
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|a 4. Terminal Pesticide Residues and Radioactive Substances in Food as a Function of Habitat and Dietary Habit5. Priorities, Research and Information Needs; 6. Panel Recommendations; 7. Appendices; Chapter 5. Opening Address at the International Symposium on the Establishment of Air Quality Standards; Chapter 6. Les Principales metiioiles automatiques de dosage des polluants atmospheriques; Summary; 1. Dosage du dioxyde de soufre, SO2; 2. Dosage des hydrocarbures imbr�ul�es; 3. Dosage des oxydes d'azote NOx; 4. Dosage des oxydants; Conclusion; Bibiiograptiie; Chapter 7. Le monoxyde de carbone.
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|a Dose-effect relationships in mutagenicityImportance of the time at which the investigation is carried out; Influence of the mode of administration; Differences in the sensitivity of various animals and man to foreign substances; DDVP (Dichlorphos); References; Chapter 9. Current Situation with Respect to Environmental Problems in the United States; Summary; Chapter 10. The Role of Biochemical Criteria in the Establishment of Air Quality Guides; Summary; Chapter 11. Fundamental Biochemical Aspects of Air Pollution; Summary; Literature.
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|a Chapter 12. Residues in Animals During Clironic Exposure to DieldrinSummary; Introduction; Experimental evidence; Discussion; References; Chapter 13. Comparative Aspects of the Metabolism of Pesticides; Summary; Introduction; Enzymic Systems wliich l\/letabollse Foreign Compounds; The Excretion of Foreign Compounds by Vertebrates and Insects; Biliary Excretion by Vertebrates; The Comparative Metabolism of Pesticides; Discussion: The Practicai Significance of Comparative l\/letabolism; Acknowledgements; References.
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|a Effets sur les etres humains; Les effets biologiques du monoxyde de carbone; 1. Appareils bas�es sur I'oxydation catalytique du CO et la mesure de la chaleur d�egag�ee ; 2. Analyseurs infra-rouge non dispersifs; 3. M�ethode par r�eduction de I'oxyde de mercure; 4. Dosage par chromatographie en phase gazeuse; 5. M�ethodes de dosage du monoxyde de carbone dans le sang; Conclusion; Bibllographie; Chapter 8. Problems Encountered in the Toxicological Testing of Environmental Chemicals; Summary; Introduction; Asbestos; Dose-effect relationships in teratology; Lead.
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|a Environmental Quality and Safety: Global Aspects of Chemistry, Toxicology and Technology as Applied to the Environment, Volume 3 is a collection of papers that deals with environmental safety. The collection presents some definitions of environmental safety from different viewpoints: that of a consumer, a scientist, a producer, and a regulator. One paper then discusses pesticide residues and radioactive substances that are found in food. This paper compares pesticide and radioactivity problems such as permissible limits and the measurement methods employed. The volume also presents air quality.
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650 |
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|a Environmental health.
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650 |
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|a Environmental protection.
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650 |
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|a Human ecology.
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650 |
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6 |
|a Environnement
|x Protection.
|0 (CaQQLa)201-0001007
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650 |
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6 |
|a �Ecologie humaine.
|0 (CaQQLa)201-0014282
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650 |
|
7 |
|a environmental protection.
|2 aat
|0 (CStmoGRI)aat300055271
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650 |
|
7 |
|a human ecology.
|2 aat
|0 (CStmoGRI)aat300180724
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650 |
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7 |
|a SCIENCE
|x Life Sciences
|x Biology.
|2 bisacsh
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650 |
|
7 |
|a Environmental health
|2 fast
|0 (OCoLC)fst00912999
|
650 |
|
7 |
|a Environmental protection
|2 fast
|0 (OCoLC)fst00913324
|
650 |
|
7 |
|a Human ecology
|2 fast
|0 (OCoLC)fst00962941
|
700 |
1 |
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|a Coulston, Frederick,
|e editor.
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700 |
1 |
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|a Almeida, W. F.,
|e contributor.
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776 |
0 |
8 |
|i Print version:
|t Environmental quality and safety. Volume 3.
|d Stuttgart, Germany : Georg Thieme Publishers ; Academic Press, Inc., �1974
|h viii, 245 pages
|z 9780122270031
|
856 |
4 |
0 |
|u https://sciencedirect.uam.elogim.com/science/book/9780122270031
|z Texto completo
|