Jones' instrument technology. Volume 2, Measurement of temperature and chemical composition /
Measurement of Temperature and Chemical Composition is the second in a four-volume series of Instrument Technology. The first volume grouped the measurements of mechanical quantities. The present volume covers two broad subjects of very wide interest-temperature and chemical composition-both of whic...
Clasificación: | Libro Electrónico |
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Otros Autores: | , |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Oxford :
Butterworth-Heinemann,
1985.
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Edición: | Fourth edition. |
Temas: | |
Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Front Cover; Measurement of Temperature and Chemical Composition; Copyright Page ; Table of Contents; List of contributors; Preface; Chapter 1. Temperature Measurement; 1.1 Temperature and heat; 1.2 Temperature scales; 1.3 Measurement techniques
- direct effects; 1.4 Measurement techniques
- electrical; 1.5 Measurement techniques
- thermocouples; 1.6 Measurement techniques
- radiation thermometers; 1.7 Temperature measurement considerations; 1.8 References; Chapter 2. Chemical Analysis
- Introduction; 2.1 Introduction to chemical analysis; 2.2 Chromatography.
- 2.3 Polarography and anodic stripping voltammetry2.4 Thermal analysis; 2.5 Further reading; Chapter 3. Chemical Analysis
- Spectroscopy; 3.1 Absorption and reflection techniques; 3.2 Atomic techniques
- emission, absorption and fluorescence; 3.3 X-ray spectroscopy; 3.4 Photo-acoustic spectroscopy; 3.5 Microwave spectroscopy; 3.6 Neutron activation; 3.7 Mass spectrometers; 3.8 Bibliography; Chapter 4. Chemical Analysis
- Electrochemical Techniques; 4.1 Acids and alkalis; 4.2 Ionization of water; 4.3 Electrical conductivity; 4.4 The concept of pH; 4.5 Electrode potentials.
- 4.6 Ion-selective electrodes4.7 Potentiometry and specific ion measurement; 4.8 Common electrochemical analysers; 4.9 Further reading; Chapter 5. Chemical Analysis
- Gas Analysis; 5.1 Introduction; 5.2 Separation of gaseous mixtures; 5.3 Detectors; 5.4 Process chromatography; 5.5 Special gas analysers; 5.6 Calibration of gas analysers; 5.7 Further reading; Chapter 6. Chemical Analysis
- Moisture Measurement; 6.1 Introduction; 6.2 Definitions; 6.3 Measurement techniques; 6.4 Calibration; 6.5 Bibliography; Index.