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Water quality criteria for freshwater fish /
Water Quality Criteria for Freshwater Fish, Second Edition, is a collection of 12 technical papers on water quality criteria for European freshwater fish, together with a report on fish toxicity testing procedures that have been produced for the European Inland Fisheries Advisory Commission (EIFAC)-...
| Clasificación: | Libro Electrónico |
|---|---|
| Autor Corporativo: | |
| Otros Autores: | , |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
London ; Boston :
Published by arrangement with the Food and Agriculture Organization of the United Nations by Butterworths,
1982.
|
| Edición: | 2d edition. |
| Colección: | Document (Susitna Hydroelectric Project) ;
no. 3117. |
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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| 003 | OCoLC | ||
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| 020 | |a 1483163113 |q (electronic bk.) | ||
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| 088 | |a APA 3117 | ||
| 088 | |a SUS 281 | ||
| 245 | 0 | 0 | |a Water quality criteria for freshwater fish / |c [edited by] J.S. Alabaster, assisted by R. Lloyd. |
| 250 | |a 2d edition. | ||
| 264 | 1 | |a London ; |a Boston : |b Published by arrangement with the Food and Agriculture Organization of the United Nations by Butterworths, |c 1982. | |
| 300 | |a 1 online resource (xix, 361 pages) : |b illustrations | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 510 | 3 | |a Assigned APA Document number 3117 in the Susitna Hydroelectric Project document index. However, the entry cites only 15 pages (apparently, the entry refers to the table of contents (p. [xiii]-xix) and appendix 2 (p. 336-343), which appear first on the microfiche filmed by AEIDC; that microfiche contained only chapters 1 and 3 additionally). This report was used as supporting documentation in research by the Susitna Hydroelectric Project. | |
| 510 | 3 | |a Assigned SUS document number 281 in the Susitna Aquatic Impact Assessment Project bibliography. | |
| 504 | |a Includes bibliographical references and index. | ||
| 588 | 0 | |a Print version record. | |
| 506 | |3 Use copy |f Restrictions unspecified |2 star |5 MiAaHDL | ||
| 533 | |a Electronic reproduction. |b [Place of publication not identified] : |c HathiTrust Digital Library, |d 2010. |5 MiAaHDL | ||
| 538 | |a Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002. |u http://purl.oclc.org/DLF/benchrepro0212 |5 MiAaHDL | ||
| 583 | 1 | |a digitized |c 2010 |h HathiTrust Digital Library |l committed to preserve |2 pda |5 MiAaHDL | |
| 505 | 0 | |a Front Cover; Water Quality Criteria for Freshwater Fish; Copyright Page; Editors' note; Foreword; Table of Contents; CHAPTER 1. FINELY DIVIDED SOLIDS; Foreword; 1.1 Summary; 1.2 Introduction; 1.3 Literature survey; 1.4 Tentative water quality criteria for finely divided solid matter; 1.5 References; CHAPTER 2. EXTREME pH VALUE; Foreword; 2.1 Summary; 2.2 Introduction; 2.3 Literature survey on effects of acid pH values; 2.4 Literature survey on effects on alkaline pH values; 2.5 Conclusions; 2.6 References; CHAPTER 3. WATER TEMPERATURE; Foreword; 3.1 Summary; 3.2 Introduction | |
| 505 | 8 | |a 3.3 General considerations3.4 Fish embryos; 3.5 Fish fry and adults; 3.6 Temperature and pollution; 3.7 Temperature and other aquatic organisms; 3.8 Heated effluents and fisheries; 3.9 Tentative temperature criteria; 3.10 References; 3.11 Appendix. Additional references on the effect of water temperature on fish; CHAPTER 4. AMMONIA; Foreword; 4.1 Summary; 4.2 Introduction; 4.3 Literature survey on effects of ammonia; 4.4 Conclusions; 4.5 References; CHAPTER 5. MONOHYDRIC PHENOLS; Foreword; 5.1 Summary; 5.2 Introduction; 5.3 Direct lethal action on fish; 5.4 Sublethal action on fish | |
| 505 | 8 | |a 5.5 Summary of data on invertebrates and algae5.6 Conclusions; 5.7 Tentative water quality criteria; 5.8 References; CHAPTER 6. DISSOLVED OXYGEN; Foreword; 6.1 Summary; 6.2 Introduction; 6.3 Direct lethal action on fish; 6.4 Sublethal action on fish; 6.5 Direct effect on fish food organisms; 6.6 Field observations; 6.7 Summary of data; 6.8 Tentative DO criteria; 6.9 References; CHAPTER 7. CHLORINE; Foreword; 7.1 Summary; 7.2 Introduction; 7.3 Chemistry of chlorine in water; 7.4 Toxicology of chlorine in water; 7.5 Field observations; 7.6 Summary of data; 7.7 Tentative water quality criteria | |
| 505 | 8 | |a 7.8 ReferencesCHAPTER 8. ZINC; Foreword; 8.1 Summary; 8.2 Introduction; 8.3 Direct lethal action on fish; 8.4 Sublethal effects on fish; 8.5 Field observations on fish; 8.6 Summary of data on aquatic vegetation and invertebrates; 8.7 Summary and conclusions; 8.8 Tentative water quality criteria; 8.9 References; CHAPTER 9. COPPER; Foreword; 9.1 Summary; 9.2 Introduction; 9.3 Direct lethal action on fish; 9.4 Sublethal effects on fish; 9.5 Field observations on fish; 9.6 Summary of data on algae and invertebrates; 9.7 Summary and conclusions; 9.8 Tentative water quality criteria; 9.9 References | |
| 505 | 8 | |a CHAPTER 10. CADMIUMForeword; 10.1 Summary; 10.2 Introduction; 10.3 Accumulation of cadmium in fish tissues; 10.4 Lethal effects on fish; 10.5 Sublethal effects on fish; 10.6 Field observations on fish; 10.7 Aquatic invertebrates; 10.8 Aquatic algae and macrophytes and other organisms; 10.9 Summary and conclusions; 10.10 Tentative water quality criteria; 10.11 References; CHAPTER 11. MIXTURES OF TOXICANTS; Foreword; 11.1 Summary; 11.2 Introduction; 11.3 Application of additive index to laboratory studies; 11.4 Field studies; 11.5 Uptake of toxicants; 11.6 Summary and conclusions | |
| 520 | |a Water Quality Criteria for Freshwater Fish, Second Edition, is a collection of 12 technical papers on water quality criteria for European freshwater fish, together with a report on fish toxicity testing procedures that have been produced for the European Inland Fisheries Advisory Commission (EIFAC)-an intergovernmental organization with a current membership of 24 countries. Each chapter reviews a particular water quality characteristic for European inland fisheries, although the effects of mixtures with other harmful substances have been described for some of them. These characteristics includ. | ||
| 650 | 0 | |a Freshwater fishes |x Effect of water quality on |z Europe. | |
| 650 | 0 | |a Water quality |z Europe. | |
| 650 | 6 | |a Poissons d'eau douce |0 (CaQQLa)201-0030283 |x Effets de la qualit�e de l'eau sur |0 (CaQQLa)000273381 |z Europe. |0 (CaQQLa)201-0421387 | |
| 650 | 6 | |a Eau |0 (CaQQLa)201-0007148 |x Qualit�e |0 (CaQQLa)201-0007148 |z Europe. |0 (CaQQLa)201-0421387 | |
| 650 | 7 | |a NATURE |x Animals |x Fish. |2 bisacsh | |
| 650 | 7 | |a SCIENCE |x Life Sciences |x Zoology |x Ichthyology & Herpetology. |2 bisacsh | |
| 650 | 7 | |a Freshwater fishes |x Effect of water quality on |2 fast |0 (OCoLC)fst00935037 | |
| 650 | 7 | |a Water quality |2 fast |0 (OCoLC)fst01171832 | |
| 651 | 7 | |a Europe |2 fast |0 (OCoLC)fst01245064 | |
| 650 | 7 | |a Poissons |x Effets de la pollution de l'eau |z Europe. |2 ram | |
| 650 | 7 | |a Poissons d'eau douce |z Europe. |2 ram | |
| 650 | 7 | |a Poissons |x Effets de la qualit�e de l'eau |z Europe. |2 ram | |
| 653 | |a Europe |a Freshwater fish |a Effects of water quality |a Criteria | ||
| 700 | 1 | |a Alabaster, John S. | |
| 700 | 1 | |a Lloyd, R. |q (Richard), |d 1930- | |
| 710 | 2 | |a Food and Agriculture Organization of the United Nations. | |
| 776 | 0 | 8 | |i Print version: |t Water quality criteria for freshwater fish. |b 2d edition |z 0408108495 |w (DLC) 84238177 |w (OCoLC)8705288 |
| 830 | 0 | |a Document (Susitna Hydroelectric Project) ; |v no. 3117. |5 AkARLIS | |
| 856 | 4 | 0 | |u https://sciencedirect.uam.elogim.com/science/book/9780408108492 |z Texto completo |