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Coke : quality and production /

Coke: Quality and Production describes the scientific and technical basis of coke manufacture and provides a detailed account of the physical and chemical mechanisms occurring in coke oven chambers. Emphasis is on the influences of coal quality and production parameters.

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Loison, Roger
Otros Autores: Foch, Pierre, Boyer, Andr�e
Formato: Electrónico eBook
Idioma:Inglés
Francés
Publicado: London ; Boston : Butterworths, 1989.
Edición:Second edition.
Temas:
Acceso en línea:Texto completo
Descripción
Sumario:Coke: Quality and Production describes the scientific and technical basis of coke manufacture and provides a detailed account of the physical and chemical mechanisms occurring in coke oven chambers. Emphasis is on the influences of coal quality and production parameters.
Notas:Rev. translation of: Le coke. 1970.
Descripción Física:1 online resource (xiii, 555 pages) : illustrations
Bibliografía:Includes bibliographical references (pages 537-547) and index.
ISBN:9781483165271
1483165272