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Recent advances in animal nutrition-- 1986 /

Recent Advances in Animal Nutrition - 1986 focuses on developments in the compositions of animal feeds. The book first discusses studies on the fat content of human diet. The text also looks at future trends in the marketing of animal products with particular reference to fats. The book then discuss...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Haresign, William (Editor ), Cole, D. J. A. (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: London : Butterworths, 1986.
Colección:Studies in the agricultural and food sciences.
Temas:
Acceso en línea:Texto completo