Cita APA (7a ed.)

Preedy, V. R. (2015). Processing and impact on active components in food. Elsevier/Academic Press.

Cita Chicago Style (17a ed.)

Preedy, Victor R. Processing and Impact on Active Components in Food. Amsterdam ; Boston: Elsevier/Academic Press, 2015.

Cita MLA (8a ed.)

Preedy, Victor R. Processing and Impact on Active Components in Food. Elsevier/Academic Press, 2015.