Postharvest handling : a systems approach /

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This book takes a global perspective in offering a system of measuring, monitoring, and managing produce processing to improve food quality, minimize food waste, reduce risks and uncertainties, and maximize time and resources. The book provides an overview of the postharvest system and its role in t...

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Bibliographic Details
Call Number:Libro Electrónico
Other Authors: Florkowski, Wojciech J. (Editor), Shewfelt, Robert L. (Editor), Br�uckner, Bernhard (Editor), Prussia, Stanley Eugene (Editor)
Format: Electronic eBook
Language:Inglés
Published: Amsterdam ; Boston : Elsevier Ltd., [2014]
Edition:[Third edition].
Subjects:
Fruit > Handling.
Fruit > Postharvest technology.
Vegetables > Postharvest technology.
Vegetables > Handling.
Fruits > Manutention.
Fruits > Technologie apr�es r�ecolte.
L�egumes > Technologie apr�es r�ecolte.
TECHNOLOGY & ENGINEERING > Agriculture > General.
Fruit > Handling
Fruit > Postharvest technology
Vegetables > Handling
Vegetables > Postharvest technology
systemen na de oogst
postharvest systems
behandeling na de oogst
postharvest treatment
kwaliteit na de oogst
postharvest quality
voedselveiligheid
food safety
voedselverspilling
food wastage
voedselbewerking
food handling
voedselkwaliteit
food quality
risicovermindering
risk reduction
kwaliteitszorg
quality management
Postharvest Treatment
Behandeling na de oogst
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