Cita APA (7a ed.)

Lewis, M. J. (2006). Physical properties of foods and food processing systems. Woodhead Publishing Limited.

Cita Chicago Style (17a ed.)

Lewis, M. J. Physical Properties of Foods and Food Processing Systems. Cambridge, England: Woodhead Publishing Limited, 2006.

Cita MLA (8a ed.)

Lewis, M. J. Physical Properties of Foods and Food Processing Systems. Woodhead Publishing Limited, 2006.

Precaución: Estas citas no son 100% exactas.