Cita APA (7a ed.)

Dominguez, H. (2013). Functional Ingredients from Algae for Foods and Nutraceuticals. Elsevier Science.

Cita Chicago Style (17a ed.)

Dominguez, H. Functional Ingredients from Algae for Foods and Nutraceuticals. Burlington: Elsevier Science, 2013.

Cita MLA (8a ed.)

Dominguez, H. Functional Ingredients from Algae for Foods and Nutraceuticals. Elsevier Science, 2013.

Precaución: Estas citas no son 100% exactas.