Dominguez, H. (2013). Functional Ingredients from Algae for Foods and Nutraceuticals. Elsevier Science.
Style de citation Chicago (17e éd.)Dominguez, H. Functional Ingredients from Algae for Foods and Nutraceuticals. Burlington: Elsevier Science, 2013.
Style de citation MLA (8e éd.)Dominguez, H. Functional Ingredients from Algae for Foods and Nutraceuticals. Elsevier Science, 2013.
Attention : ces citations peuvent ne pas être correctes à 100%.