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The proteins. chemistry, biological activity, and methods / Volume II, Part A :
The Proteins Chemistry, Biological Activity, and Methods V2B.
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | , |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
New York :
Academic Press,
�1954.
|
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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|---|---|---|---|
| 001 | SCIDIR_ocn820457153 | ||
| 003 | OCoLC | ||
| 005 | 20231117044814.0 | ||
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| 007 | cr cnu---unuuu | ||
| 008 | 121206s1954 nyu ob 000 0 eng d | ||
| 040 | |a OPELS |b eng |e pn |c OPELS |d E7B |d OCLCF |d OCLCQ |d MHW |d EBLCP |d N$T |d OCLCQ |d DEBSZ |d OCLCQ |d MERUC |d OCLCQ |d LEAUB |d OCLCQ |d VLY |d OCLCQ |d OCLCO |d OCLCQ | ||
| 019 | |a 841909389 | ||
| 020 | |a 9780123957221 |q (electronic bk.) | ||
| 020 | |a 0123957222 |q (electronic bk.) | ||
| 020 | |a 9780323143622 |q (electronic bk.) | ||
| 020 | |a 0323143628 |q (electronic bk.) | ||
| 035 | |a (OCoLC)820457153 |z (OCoLC)841909389 | ||
| 050 | 4 | |a QP551 |b .P76 1954 | |
| 072 | 7 | |a SCI |x 007000 |2 bisacsh | |
| 082 | 0 | 4 | |a 572/.6 |2 23 |
| 245 | 0 | 4 | |a The proteins. |n Volume II, |p Part A : |b chemistry, biological activity, and methods / |c edited by Hans Neurath, Kenneth Bailey. |
| 260 | |a New York : |b Academic Press, |c �1954. | ||
| 300 | |a 1 online resource | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 504 | |a Includes bibliographical references. | ||
| 588 | 0 | |a Publisher supplied information; title not viewed. | |
| 520 | |a The Proteins Chemistry, Biological Activity, and Methods V2B. | ||
| 505 | 0 | |a Front Cover; The Proteins: Chemistry, Biological Activity, and Methods, Part A; Copyright Page; CONTRIBUTORSTO VOLUME II, PART A; Table of Contents; CONTENTS OF VOLUME I (TWO PARTS); Chapter 12. Nucleoproteins and Viruses; A. Nucleic Acids and Nucleoproteins; B. VIRUSES; Chapter 13. The Oxidizing Enzymes; I. General; II. The Copper Proteins; III. Pyridinoproteins; IV. Flavoproteins; V. Thiaminoproteins; VI. Other Oxidizing Enzymes; Chapter 14. Respiratory Proteins; I. Occurrence of Respiratory Proteins; II. Hemoglobin; III. Chlorocruorin; IV. Hemocyanin; V. Hemerythrin | |
| 505 | 8 | |a VI. Other Respiratory ProteinsChapter 15. Toxic Proteins; I. Introduction; II. Distribution of Toxic Proteins; III. Properties and Modes of Action of Toxic Proteins; Chapter 16. Milk Proteins; I. Biological Importance; II. Protein Distribution in Milk; III. Separation and Properties of Milk Proteins; IV. Amino Acid Composition of Milk Proteins; V. Enzymes in Milk; VI. Antibacterial Factor of Milk; VII. Relationship of Milk Proteins to Serum Proteins; Chapter 17. Egg Proteins; I. Introduction; II. Egg White; III. Egg Yolk; IV. Species Variation in the Protein Composition of the Egg | |
| 505 | 8 | |a Chapter 18. Seed ProteinsI. Introduction; II. Extraction; III. Characterization; IV. Examples of Some Seed Proteins; V. Seed Proteins During Ripening and Germination; VI. Amino Acid Composition; Chapter 19. Proteins and Protein Metabolism in Plants; I. Introduction. Some General Concepts; II. Protein Metabolism. Historical; III. Proteins and Protein Metabolism in the Plant Body; IV. The Amino Acid Composition of the Protein Fraction in Bulk; V. Protein Moieties of the Leaf and of Plant Viruses; VI. The Nonprotein Nitrogen of Plants in Relation to Protein Metabolism ... | |
| 505 | 8 | |a VII. Factors That Affect the Protein and Soluble-Nitrogen Fractions in PlantsVIII. Some General Effects of Environment and Nutrition on the Nitrogen Compounds and upon Proteins; Chapter 20. Protein Hormones; I. Introduction; II. Anterior Pituitary Hormones; III. Urinary and Serum Gonadotropins; IV. Posterior Pituitary Hormones; V. Insulin; VI. Thyroid Hormones | |
| 650 | 0 | |a Proteins. | |
| 650 | 6 | |a Prot�eines. |0 (CaQQLa)201-0008150 | |
| 650 | 7 | |a protein. |2 aat |0 (CStmoGRI)aat300206575 | |
| 650 | 7 | |a SCIENCE |x Life Sciences |x Biochemistry. |2 bisacsh | |
| 650 | 7 | |a Proteins. |2 fast |0 (OCoLC)fst01079711 | |
| 700 | 1 | |a Neurath, Hans, |d 1909-2002. | |
| 700 | 1 | |a Bailey, Kenneth, |d 1909-1963. | |
| 776 | 0 | 8 | |i Print version: |a Neurath, Hans. |t Proteins Chemistry, Biological Activity, and Methods V2B. |d Burlington : Elsevier Science, 1954 |z 9780323143622 |
| 856 | 4 | 0 | |u https://sciencedirect.uam.elogim.com/science/book/9780123957221 |z Texto completo |