Animal biotechnology and the quality of meat production : papers presented at an OECD workshop held in Melle, Belgium, 7-9th November, 1990 /

Bibliographic Details
Call Number:Libro Electrónico
Corporate Author: Organisation for Economic Co-operation and Development
Other Authors: Fiems, L. O., Cottyn, B. G., Demeyer, D. I.
Format: Electronic eBook
Language:Inglés
Published: Amsterdam ; New York : New York, NY, U.S.A. : Elsevier ; Distributors for the U.S. and Canada, Elsevier Science Pub. Co., 1991.
Series:Developments in animal and veterinary sciences ; 25.
Subjects:
Animal biotechnology > Congresses.
Meat > Quality > Congresses.
Meat > biotechnology
Animals, Domestic > biotechnology
Viande > Qualit�e > Congr�es.
Biotechnologie animale > Congr�es.
Animal biotechnology.
Meat > Quality.
Fleischqualit�at
Biotechnologie
Kongress
Nutztiere
Gentechnologie
Tiere
Livestock > Production > Use of > Biotechnology
Congresses
Congress
Conference papers and proceedings.
Actes de congr�es.
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