|
|
|
|
LEADER |
00000cam a2200000 i 4500 |
001 |
SCIDIR_ocn733863800 |
003 |
OCoLC |
005 |
20231117044607.0 |
006 |
m o d |
007 |
cr bn||||||abp |
007 |
cr bn||||||ada |
008 |
110630s1980 enka ob 101 0 eng d |
040 |
|
|
|a OCLCE
|b eng
|e pn
|c OCLCE
|d OCLCQ
|d UIU
|d OCLCO
|d E7B
|d EBLCP
|d N$T
|d YDXCP
|d OCLCQ
|d OCLCO
|d DEBSZ
|d OCLCO
|d OCLCQ
|d OCLCO
|d IDB
|d MERUC
|d OCLCF
|d OCLCO
|d OCLCQ
|d UKAHL
|d OCLCQ
|d VLY
|d LUN
|d OCLCQ
|d COM
|d OCLCO
|d OCLCQ
|d OCL
|
019 |
|
|
|a 893738419
|a 1038172485
|a 1100893062
|a 1162197928
|
020 |
|
|
|a 9781483164281
|
020 |
|
|
|a 1483164284
|
020 |
|
|
|z 040810662X
|
020 |
|
|
|z 9780408106627
|
035 |
|
|
|a (OCoLC)733863800
|z (OCoLC)893738419
|z (OCoLC)1038172485
|z (OCoLC)1100893062
|z (OCoLC)1162197928
|
042 |
|
|
|a dlr
|
050 |
|
4 |
|a SB354.3
|b .I18 1979
|
072 |
|
7 |
|a GAR
|x 005000
|2 bisacsh
|
072 |
|
7 |
|a TEC
|x 003000
|2 bisacsh
|
082 |
0 |
4 |
|a 634/.0489811
|
084 |
|
|
|a WN 8840
|2 rvk
|
084 |
|
|
|a ZC 54710
|2 rvk
|
111 |
2 |
|
|a Symposium on Mineral Nutrition and Fruit Quality of Temperate Zone Fruit
|d (1979 :
|c Canterbury, England)
|
245 |
1 |
0 |
|a Mineral nutrition of fruit trees /
|c D. Atkinson [and others].
|
260 |
|
|
|a London ;
|a Boston :
|b Butterworths,
|c 1980.
|
300 |
|
|
|a 1 online resource (xvi, 435 pages) :
|b illustrations
|
336 |
|
|
|a text
|b txt
|2 rdacontent
|
337 |
|
|
|a computer
|b c
|2 rdamedia
|
338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
490 |
1 |
|
|a Studies in the agriculture and food sciences
|
504 |
|
|
|a Includes bibliographical references and index.
|
588 |
0 |
|
|a Print version record.
|
506 |
|
|
|3 Use copy
|f Restrictions unspecified
|2 star
|5 MiAaHDL
|
533 |
|
|
|a Electronic reproduction.
|b [Place of publication not identified] :
|c HathiTrust Digital Library,
|d 2011.
|5 MiAaHDL
|
538 |
|
|
|a Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.
|u http://purl.oclc.org/DLF/benchrepro0212
|5 MiAaHDL
|
583 |
1 |
|
|a digitized
|c 2011
|h HathiTrust Digital Library
|l committed to preserve
|2 pda
|5 MiAaHDL
|
520 |
|
|
|a Mineral Nutrition of Fruit Trees summarizes the state of knowledge about the mineral nutrition of fruit trees, including peach and apple trees. The discussions are organized around six themes: fruit tree mineral nutrition and crop quality; uptake and transport; effect of soil management and fertilizer applications on nutrient uptake; direct application of nutrients to foliage and fruits; prediction of nutrient requirements; and synthesis. This text consists of 69 chapters and begins with a section dealing with the effects of nutrition on fruit quality. The second section explores the mechanism.
|
505 |
0 |
|
|a Front Cover; Mineral Nutrition of Fruit Trees; Copyright Page; PREFACE; ACKNOWLEDGEMENTS; Table of Contents; PART I: FRUIT TREE MINERAL NUTRITION AND CROP QUALITY; CHAPTER 1. MINERAL NUTRITION AND FRUIT QUALITY OF TEMPERATEZONE FRUIT TREES; References; CHAPTER 2. MODERN CONCEPTS IN FRUIT NUTRITION; Early Trends of Fruit Nutrition; Nutrient Content of Target Organs; Time of Nutrient Requirement; Coordination of Tree Physiology with Nutrition; Altering Tree Physiology for Maximizing Availability of Ions Alreadyin the Tree; References
|
505 |
8 |
|
|a CHAPTER 3. THE INFLUENCE OF ORCHARD NUTRITION ON THESTORAGE QUALITY OF APPLES AND PEARS GROWN IN THEUNITED KINGDOMIntroduction; Methods; Results and Discussion; Conclusions; Acknowledgements; References; Discussion; CHAPTER 4. THE INFLUENCE OF MINERAL NUTRITION ON THE QUALITYAND STORAGE PERFORMANCE OF POME FRUITS GROWN INNORTH AMERICA; Mineral Nutrient Effects on Fruit Quality; Roles of Nutrients Within Cells; Interactions Between Calcium and Other Nutrients Within Cells; Conclusion; References; Discussion; CHAPTER 5. INTERACTION OF NUTRITION AND ENVIRONMENT ONMINERAL COMPOSITION OF FRUITS
|
505 |
8 |
|
|a IntroductionCalcium; Nitrogen; Potassium; Magnesium; Phosphorus; Boron; Other Minor Elements; Growth Regulators; Summary and Conclusion; References; Discussion; CHAPTER 6. CELL ULTRASTRUCTURE IN APPLE FRUITS IN RELATION TOCALCIUM CONCENTRATION AND FRUIT QUALITY; Introduction; Materials and Methods; Results and Discussion; Conclusion; References; Discussion; CHAPTER 7. SCANNING ELECTRON MICROSCOPY AND ELECTRONMICROPROBE STUDIES OF BITTER PIT IN APPLES; Introduction; Materials and Methods; Results and Discussion; Summary; References; Discussion
|
505 |
8 |
|
|a CHAPTER 8. AN INTEGRATED APPROACH TO ORCHARD NUTRITION ANDBITTER PIT CONTROLIntroduction; Materials and Methods; Identification of Important Factors; Bitter Pit Control Measures; Acknowledgements; References; Discussion; CHAPTER 9. INFLUENCE OF SHOOT GROWTH, AVERAGE FRUIT WEIGHTAND DAMINOZIDE ON BITTER PIT; Introduction; Materials and Methods; Results; Discussion; Acknowledgements; References; Discussion; CHAPTER 10. EFFECTS OF THE SUPPLY OF CALCIUM AND MAGNESIUMON THE COMPOSITION AND SUSCEPTIBILITY OF GOLDENDELICIOUS APPLES TO PHYSIOLOGICAL AND PATHOLOGICALDISORDERS; Materials and Methods
|
505 |
8 |
|
|a Results and DiscussionConclusions; Acknowlegements; References; Discussion; CHAPTER 11. WATERCORE: ITS RELATIONSHIP TO MEAN FRUIT SIZE ANDCALCIUM CONCENTRATION AND RELEVANCE TO OTHERDISORDERS; Discussion; CHAPTER 12. MINERAL CONTENT OF ANJOU PEAR FRUIT AFFECTEDWITH GREEN BLOTCH; CHAPTER 13. MINERAL NUTRITION AND PHYSIOLOGICAL FRUITDISORDERS IN THE NIEDERELBE REGION OF GERMANY; Discussion; CHAPTER 14. THE INFLUENCE OF BORON DEFICIENCY ON FRUITQUALITY; Materials and Methods; Results; Discussion; Acknowledgments; References; Discussion; PART II: UPTAKE AND TRANSPORT
|
546 |
|
|
|a English.
|
650 |
|
0 |
|a Fruit-culture
|v Congresses.
|
650 |
|
0 |
|a Fruit
|x Quality
|v Congresses.
|
650 |
|
0 |
|a Fruit trees
|x Fertilizers
|v Congresses.
|
650 |
|
0 |
|a Fruit
|x Diseases and pests
|v Congresses.
|
650 |
|
0 |
|a Fruit
|x Nutrition
|v Congresses.
|
650 |
|
0 |
|a Fruit
|x Effect of minerals on
|v Congresses.
|
650 |
|
0 |
|a Deficiency diseases in plants
|v Congresses.
|
650 |
|
0 |
|a Plants
|x Nutrition
|v Congresses.
|
650 |
|
0 |
|a Plants
|x Effect of minerals on
|v Congresses.
|
650 |
|
6 |
|a Arboriculture fruiti�ere
|0 (CaQQLa)201-0004355
|v Congr�es.
|0 (CaQQLa)201-0378219
|
650 |
|
6 |
|a Fruits
|0 (CaQQLa)201-0045441
|x Qualit�e
|0 (CaQQLa)201-0045441
|v Congr�es.
|0 (CaQQLa)201-0378219
|
650 |
|
6 |
|a Arbres fruitiers
|0 (CaQQLa)201-0057468
|x Engrais et amendements
|0 (CaQQLa)201-0057468
|v Congr�es.
|0 (CaQQLa)201-0378219
|
650 |
|
6 |
|a Fruits
|0 (CaQQLa)201-0040967
|x Maladies et fl�eaux
|0 (CaQQLa)201-0040967
|v Congr�es.
|0 (CaQQLa)201-0378219
|
650 |
|
6 |
|a Plantes
|0 (CaQQLa)201-0027570
|x Nutrition
|0 (CaQQLa)201-0027570
|v Congr�es.
|0 (CaQQLa)201-0378219
|
650 |
|
6 |
|a Plantes
|0 (CaQQLa)201-0078466
|x Effets des min�eraux sur
|0 (CaQQLa)201-0078466
|v Congr�es.
|0 (CaQQLa)201-0378219
|
650 |
|
6 |
|a Plantes
|0 (CaQQLa)201-0034835
|x Maladies par carence
|0 (CaQQLa)201-0034835
|v Congr�es.
|0 (CaQQLa)201-0378219
|
650 |
|
6 |
|a Fruits
|0 (CaQQLa)201-0004354
|x Effets des min�eraux sur
|0 (CaQQLa)000273940
|v Congr�es.
|0 (CaQQLa)201-0378219
|
650 |
|
7 |
|a GARDENING
|x Fruit.
|2 bisacsh
|
650 |
|
7 |
|a TECHNOLOGY & ENGINEERING
|x Agriculture
|x General.
|2 bisacsh
|
650 |
|
7 |
|a Plants
|x Nutrition.
|2 fast
|0 (OCoLC)fst01066060
|
650 |
|
7 |
|a Plants
|x Effect of minerals on.
|2 fast
|0 (OCoLC)fst01065957
|
650 |
|
7 |
|a Deficiency diseases in plants.
|2 fast
|0 (OCoLC)fst00889729
|
650 |
|
7 |
|a Fruit-culture.
|2 fast
|0 (OCoLC)fst00935739
|
650 |
|
7 |
|a Fruit
|x Diseases and pests.
|2 fast
|0 (OCoLC)fst00935564
|
650 |
|
7 |
|a Fruit
|x Nutrition.
|2 fast
|0 (OCoLC)fst00935605
|
650 |
|
7 |
|a Fruit
|x Quality.
|2 fast
|0 (OCoLC)fst00935631
|
650 |
|
7 |
|a Fruit trees
|x Fertilizers.
|2 fast
|0 (OCoLC)fst00935719
|
650 |
|
7 |
|a Obstbaum
|2 gnd
|0 (DE-588)4172332-6
|
655 |
|
2 |
|a Congress
|0 (DNLM)D016423
|
655 |
|
7 |
|a Conference papers and proceedings.
|2 fast
|0 (OCoLC)fst01423772
|
655 |
|
7 |
|a Conference papers and proceedings.
|2 lcgft
|
655 |
|
7 |
|a Actes de congr�es.
|2 rvmgf
|0 (CaQQLa)RVMGF-000001049
|
655 |
|
7 |
|a Mineralstoffd�ungung.
|2 swd
|
700 |
1 |
|
|a Atkinson, D.
|
776 |
0 |
8 |
|i Print version:
|a Symposium on Mineral Nutrition and Fruit Quality of Temperate Zone Fruit (1979 : Canterbury, England).
|t Mineral nutrition of fruit trees.
|d London ; Boston : Butterworths, 1980
|w (DLC) 79041647
|w (OCoLC)6040193
|
830 |
|
0 |
|a Studies in the agriculture and food sciences.
|
856 |
4 |
0 |
|u https://sciencedirect.uam.elogim.com/science/book/9780408106627
|z Texto completo
|