Biochemistry labfax /

LABFAX volumes are purpose-designed data reference books for practising scientists. Each book presents key information for a major subject in one place and so saves hours of searching. It does not simply collect together data which are already available in catalogues since these are often incomplete...

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Bibliographic Details
Call Number:Libro Electrónico
Other Authors: Chambers, J. A. A. (John A. A.), Rickwood, D. (David)
Format: Electronic eBook
Language:Inglés
Published: Oxford : San Diego, Calif. : BIOS Scientific Publishers : Blackwell Scientific Publications ; Distributed in the United States, its territories and dependencies, and Canada exclusively by Academic Press, �1993.
Series:Labfax series.
Subjects:
Biochemistry > Handbooks, manuals, etc.
Biochemistry.
Biochemistry
Biochimie > Guides, manuels, etc.
Biochimie.
biochemistry.
SCIENCE > Life Sciences > Biology.
Chemische analyses.
Biochemie.
Handbook
handbooks.
Handbooks and manuals
Handbooks and manuals.
Guides et manuels.
Online Access:Texto completo
Table of Contents:
  • Buffers, chelating agents and denaturants
  • Radioisotopes in biochemistry
  • Chromatographic fractionation media
  • Electrophoresis of proteins and nucleic acids
  • General centrifugation data
  • Enzymology
  • Hydrolytic enzymes
  • Characteristics of selected proteins
  • Glycoproteins and protein glycosylation
  • Chemical and post-translational modification of proteins
  • Nucleic acids and their components
  • Lipids
  • Carbohydrates and sugars
  • Safety and the disposal of toxic and infectious materials
  • Sources of further biochemical data
  • Atomic weights and mathematical formulae.

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