Single-cell protein : safety for animal and human feeding : proceedings of the Protein-Calorie Advisory Group of the United Nations System symposium, investigations on Single-Cell Protein held at the Istituto di Ricerche Farmacologiche Mario Negri, Milan, Italy, March 31-April 1, 1977 /

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autores Corporativos: PAG International Symposium on Investigations on Single-Cell Protein Milan, Italy, Protein-Calorie Advisory Group of the United Nations System
Otros Autores: Garattini, Silvio, Paglialunga, Silvio, Scrimshaw, Nevin S.
Formato: Electrónico Congresos, conferencias eBook
Idioma:Inglés
Publicado: Oxford ; New York : Pergamon Press, 1979.
Edición:1st ed.
Temas:
Single cell proteins > Congresses.
Proteins in human nutrition > Congresses.
Proteins in animal nutrition > Congresses.
Yeast as feed > Congresses.
Fatty acids > Congresses.
Hydrocarbons.
Proteins > Toxicology > Congresses.
Dietary Proteins > standards
Food Supply > standards
Hydrocarbons
Prot�eines dans l'alimentation humaine > Congr�es.
Prot�eines dans l'alimentation des animaux > Congr�es.
Prot�eines > Toxicologie > Congr�es.
Levure (Aliment pour animaux) > Congr�es.
Acides gras > Congr�es.
Prot�eines d'organismes unicellulaires > Congr�es.
Hydrocarbures.
Proteins > Toxicology
Fatty acids.
Proteins in animal nutrition.
Proteins in human nutrition.
Single cell proteins.
Yeast as feed.
Food: Single-cell proteins > Safety aspects Conference proceedings
Feedingstuffs: Single-cell proteins > Safety aspects Conference proceedings
Congress
Conference papers and proceedings.
Actes de congr�es.
Acceso en línea:Texto completo
Descripción
Descripción Física:1 online resource (xiii, 213 pages) : illustrations
Bibliografía:Includes bibliographical references and index.
ISBN:9781483188843
1483188841

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