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An introduction to economics for students of agriculture /

Bibliographic Details
Call Number:Libro Electrónico
Main Author: Hill, Berkeley
Format: Electronic eBook
Language:Inglés
Published: Oxford, England ; New York : Pergamon Press, 1990.
Edition:2nd ed.
Subjects:
Online Access:Texto completo
Table of Contents:
  • What is economics?
  • Explaining the behaviour of individuals
  • Demand and supply
  • Markets and competition
  • Production economics
  • Factors of production and their rewards
  • Some problems of using the market as a resource allocator
  • Macro-economics
  • International trade
  • Government policy and agriculture.