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Advances in applied microbiology Volume 24 /
ADVANCES IN APPLIED MICROBIOLOGY VOL 24.
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
New York :
Academic Press,
1978.
|
| Colección: | Advances in applied microbiology ;
v. 24 |
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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| 008 | 750720s1978 nyua ob 001 0 eng d | ||
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| 019 | |a 297537745 |a 1162288417 | ||
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| 020 | |a 9780120026241 |q (electronic bk.) | ||
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| 082 | 0 | 4 | |a 660.6/2 |2 22 |
| 245 | 0 | 0 | |a Advances in applied microbiology |n Volume 24 / |c edited by D. Perlman. |
| 246 | 3 | 0 | |a Applied microbiology |
| 260 | |a New York : |b Academic Press, |c 1978. | ||
| 300 | |a 1 online resource (x, 291 pages) : |b illustrations. | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 490 | 0 | |a Advances in applied microbiology ; |v v. 24 | |
| 504 | |a Includes bibliographical references and index. | ||
| 588 | 0 | |a Print version record. | |
| 505 | 0 | |a Front Cover; Advances in Applied Microbiology, Volume 24; Copyright Page; Contents; List of Contributors; Chapter 1. Preservation of Microorganisms; I. Introduction; II. Criteria for Preservation; III. Preservation Methods; IV. Culture Collection Practices; V. Industrial or Commercial Practices; VI. Procedures for Selected Groups; VII. Summary; References; Chapter 2. Streptococcus mutans Dextransucrase: A Review; I. Introduction; II. The Properties of Dextran; III. Mechanisms of Dextran Synthesis; IV. The Role of Surface Receptors in Cell Adherence and Aggregation | |
| 505 | 8 | |a V. Distribution of DextransucraseVI. Purification and Properties of Dextransucrase; VII. Regulation of Dextransucrase; VIII. Other Extracellular Enzymes Produced by Streptococcus Mutans; IX. The Heterogeneity of the Species Streptococcus mutans; X. Conclusion; References; Chapter 3. Microbiology of Activated Sludge Bulking; I. Introduction; II. The Nature of the Bulking Problem; III. Filamentous Organisms in Activated sludge; IV. Case Studies; V. Summary and Future Prospects; References; Chapter 4. Mixed Cultures in Industrial Fermentation Processes; I. Introduction | |
| 505 | 8 | |a II. Traditional Uses of Mixed CulturesIII. Types of Microbial Interaction; IV. Continuous Enrichment Techniques; V. Mixed Cultures for Single-Cell Protein Production; VI. Other Applications of Mixed Cultures; VII. Future Prospects; References; Chapter 5. Utilization of Methanol by Yeasts; I. Introduction; II. Dissimilation and Assimilation of Methanol in Methylotrophs Other Than Yeast; III. Dissimilation and Assimilation of Methanol in Yeasts; IV. Cell Yield and the Metabolic Pathway; V. Production of Cells and Metabolites; References; Chapter 6. Recent Chemical Studies on Peptide Antibiotics | |
| 505 | 8 | |a I. IntroductionII. Linear Peptides; III. Cyclic Peptides; IV. Peptide Lactones; V. Concluding Remarks; References; Chapter 7. The CBS Fungus Collection; I. Introduction and History; II. The Collection of Fungi and Actinomycetes in Baarn; III. The Collection of Yeasts in Delft; References; Chapter 8. Microbiology and Biochemistry of Oil-Palm Wine; I. Introduction; II. Microorganisms in Palm Wine; III. Biochemical Changes in Palm Wine; IV. Preservation of Palm Wine; V. Survival of Bacterial Pathogens; VI. Conclusion; References; Chapter 9. Bacterial a-Amylases; I. Introduction | |
| 505 | 8 | |a II. Thermophilic AmylasesIII. Alkaline Amylases; IV. Acidic Amylases; V. Biosynthetic Aspects of Amylyse Production; VI. Conclusion; References; Subject Index; Contents of Previous Volumes | |
| 520 | |a ADVANCES IN APPLIED MICROBIOLOGY VOL 24. | ||
| 546 | |a English. | ||
| 650 | 0 | |a Microbiology |x Research. | |
| 650 | 0 | |a Microbiology. | |
| 650 | 2 | |a Microbiology |0 (DNLM)D008829 | |
| 650 | 6 | |a Microbiologie. |0 (CaQQLa)201-0003856 | |
| 650 | 7 | |a microbiology. |2 aat |0 (CStmoGRI)aat300054469 | |
| 650 | 7 | |a MEDICAL |x Microbiology. |2 bisacsh | |
| 650 | 7 | |a Microbiology |2 fast |0 (OCoLC)fst01019576 | |
| 650 | 7 | |a Microbiology |x Research |2 fast |0 (OCoLC)fst01019590 | |
| 650 | 7 | |a Microbiologie industrielle. |2 ram | |
| 700 | 1 | |a Perlman, D., |d 1920- | |
| 776 | 0 | 8 | |i Print version: |t Advances in applied microbiology. |d New York : Academic Press, 1978 |w (DLC) 59013823 |
| 856 | 4 | 0 | |u https://sciencedirect.uam.elogim.com/science/book/9780120026241 |z Texto completo |