Advances in protein chemistry. Volume 3 /

Bibliographic Details
Call Number:Libro Electrónico
Other Authors: Anson, M. L., Edsall, John T. (John Tileston), 1902-2002
Format: Electronic eBook
Language:Inglés
Published: New York : Academic Press, 1947.
Series:Advances in protein chemistry ; v. 3.
Subjects:
Biochemistry.
Proteins.
Biochimie.
Prot�eines.
biochemistry.
protein.
SCIENCE > Life Sciences > Biochemistry.
Biochemistry
Proteins
Online Access:Texto completo
Description
Physical Description:1 online resource (xii, 524 pages) : illustrations.
Bibliography:Includes bibliographical references and index.
ISBN:9780080581767
0080581765

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