Enzymes and proteins from hyperthermophilic microorganisms /
Praise for the Series: "The authority, originality, and editing of the review are first class."--Nature "The Advances in Protein Chemistry series has been a major factor in the education of protein chemists."--Journal of the American Chemical Society Key Features * Respiratory me...
Clasificación: | Libro Electrónico |
---|---|
Otros Autores: | |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
San Diego :
Academic Press,
�1996.
|
Colección: | Advances in protein chemistry ;
v. 48. |
Temas: | |
Acceso en línea: | Texto completo Texto completo Texto completo |
MARC
LEADER | 00000cam a2200000Ma 4500 | ||
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001 | SCIDIR_ocn645758607 | ||
003 | OCoLC | ||
005 | 20231117033204.0 | ||
006 | m o d | ||
007 | cr cnu---unuuu | ||
008 | 100621s1996 cauac ob 001 0 eng d | ||
040 | |a SFB |b eng |e pn |c SFB |d OCLCQ |d OPELS |d OCLCQ |d OPELS |d OCLCF |d OCLCQ |d DEBSZ |d UAB |d D6H |d CHVBK |d LEAUB |d UBP |d OCLCO |d OCLCQ |d UHL |d OCLCA |d LUN |d OCLCQ |d OCLCO |d OCL |d OCLCQ |d OCLCO | ||
019 | |a 1097727395 | ||
020 | |a 0120342480 |q (electronic bk.) | ||
020 | |a 9780120342488 |q (electronic bk.) | ||
035 | |a (OCoLC)645758607 |z (OCoLC)1097727395 | ||
050 | 4 | |a QD431 |b .A3 v.48 | |
060 | 4 | |a W1 |b AD79 v.48 1996 | |
060 | 4 | |a QU 55 |b E607 1996 | |
082 | 0 | 4 | |a 572.629321 |2 21 |
084 | |a 35.75 |2 bcl | ||
245 | 0 | 0 | |a Enzymes and proteins from hyperthermophilic microorganisms / |c edited by Michael W.W. Adams. |
260 | |a San Diego : |b Academic Press, |c �1996. | ||
300 | |a 1 online resource (509 pages) : |b illustrations | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a computer |b c |2 rdamedia | ||
338 | |a online resource |b cr |2 rdacarrier | ||
490 | 1 | |a Advances in protein chemistry ; |v v. 48 | |
504 | |a Includes bibliographical references and indexes. | ||
505 | 0 | |a Overview of hyperthermophiles and their heat-shock proteins / John A. Baross and James F. Holden -- Respiratory metabolism in hyperthermophilic organisms : hydrogenases, sulfur reductases, and electron transport factors that function at temperatures exceeding 100�C / Robert J. Maier -- Oxidoreductase-type enzymes and redox proteins involved in fermentative metabolisms of hyperthermophilic archaea / Michael W.W. Adams and Arnulf Kletzin. | |
505 | 0 | |a Structure and stability of hyperstable proteins : glycolytic enzymes from hyperthermophilic bacterium thermotoga maritima / R. Jaenicke [and others] -- Proteases and glycosyl hydrolases from hyperthermophilic microorganisms / Michael W. Bauer, Sheryl B. Halio, and Robert M. Kelly -- Enzymes of central nitrogen metabolism from hyperthermophiles : characterization, thermostability, and genetics / Jocelyne DiRuggiero and Frank T. Robb. | |
505 | 0 | |a Pressure effects on enzyme activity and stability at high temperatures / Peter C. Michels, Derek Hei, and Douglas S. Clark -- Thermostable DNA polymerases / Francine B. Perler, Sanjay Kumar, and Huimin Kong -- DNA stability and DNA binding proteins / Rowan A. Grayling, Kathleen Sandman, and John N. Reeve. | |
588 | 0 | |a Print version record. | |
520 | |a Praise for the Series: "The authority, originality, and editing of the review are first class."--Nature "The Advances in Protein Chemistry series has been a major factor in the education of protein chemists."--Journal of the American Chemical Society Key Features * Respiratory metabolism in hyperthermophilic organisms * Structure and stability of hyperstable proteins * Thermostable DNA polymerases * DNA stability and DNA binding proteins * Hyperthermophiles and their heat-shock proteins. | ||
650 | 0 | |a Enzymes. | |
650 | 0 | |a Proteins. | |
650 | 0 | |a Thermophilic microorganisms. | |
650 | 0 | |a Archaebacteria. | |
650 | 0 | |a Heat. | |
650 | 1 | 2 | |a Proteins |0 (DNLM)D011506 |
650 | 2 | 2 | |a Enzymes |0 (DNLM)D004798 |
650 | 2 | 2 | |a Hot Temperature |0 (DNLM)D006358 |
650 | 2 | |a Archaea |0 (DNLM)D001105 | |
650 | 6 | |a Enzymes. |0 (CaQQLa)201-0002557 | |
650 | 6 | |a Prot�eines. |0 (CaQQLa)201-0008150 | |
650 | 6 | |a Micro-organismes thermophiles. |0 (CaQQLa)201-0056227 | |
650 | 6 | |a Arch�eobact�eries. |0 (CaQQLa)201-0059911 | |
650 | 6 | |a Chaleur. |0 (CaQQLa)201-0005200 | |
650 | 7 | |a enzyme. |2 aat |0 (CStmoGRI)aat300212647 | |
650 | 7 | |a protein. |2 aat |0 (CStmoGRI)aat300206575 | |
650 | 7 | |a heat. |2 aat |0 (CStmoGRI)aat300056020 | |
650 | 7 | |a Heat |2 fast |0 (OCoLC)fst00953778 | |
650 | 7 | |a Archaebacteria |2 fast |0 (OCoLC)fst00812881 | |
650 | 7 | |a Enzymes |2 fast |0 (OCoLC)fst00913605 | |
650 | 7 | |a Proteins |2 fast |0 (OCoLC)fst01079711 | |
650 | 7 | |a Thermophilic microorganisms |2 fast |0 (OCoLC)fst01149889 | |
650 | 7 | |a Chemistry. |2 hilcc | |
650 | 7 | |a Physical Sciences & Mathematics. |2 hilcc | |
650 | 7 | |a Biochemistry. |2 hilcc | |
700 | 1 | |a Adams, Michael W. W., |d 1954- | |
776 | 0 | 8 | |i Print version: |t Enzymes and proteins from hyperthermophilic microorganisms. |d San Diego : Academic Press, �1996 |z 0120342480 |z 9780120342488 |w (OCoLC)35617474 |
830 | 0 | |a Advances in protein chemistry ; |v v. 48. | |
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856 | 4 | 0 | |u https://sciencedirect.uam.elogim.com/science/bookseries/00653233/48 |z Texto completo |
856 | 4 | 0 | |u https://sciencedirect.uam.elogim.com/science/book/9780120342488 |z Texto completo |