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Biotechnology and food quality : proceedings of the first International Symposium /

Bibliographic Details
Call Number:Libro Electrónico
Corporate Author: International Symposium on Biotechnology and Food Quality
Other Authors: Kung, Shain-dow, Bills, Donald D., 1932-, Quatrano, Ralph
Format: Electronic Conference Proceeding eBook
Language:Inglés
Published: Boston : Butterworths, �1989.
Subjects:
Food > Biotechnology > Congresses.
Food > Quality > Congresses.
Aliments > Biotechnologie > Congr�es.
Aliments > Qualit�e > Congr�es.
Food > Biotechnology.
Food > Quality.
Biotechnologie
Lebensmittel
Kongress
Lebensmittelqualit�at
Gentechnologie
Alimentos (tecnologia e engenharia)
Biotecnologia.
Alimentos (controle de qualidade)
Congress
Conference papers and proceedings.
Actes de congr�es.
Online Access:Texto completo
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