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Diseases of sugarcane : major diseases /
An extensive volume of Sugarcane Diseases and their World Distribution (Vol. I) was published by Elsevier under the auspices of the International Society of Sugar Cane Technologists in 1961. The present volume was intended to be a new edition of the book, but so many changes were required that a new...
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Amsterdam ; New York :
Elsevier,
1989.
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| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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| 050 | 4 | |a SB608.S9 |b D57 1989 | |
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| 245 | 0 | 0 | |a Diseases of sugarcane : |b major diseases / |c edited by C. Ricaud [and others]. |
| 260 | |a Amsterdam ; |a New York : |b Elsevier, |c 1989. | ||
| 300 | |a 1 online resource (xii, 399 pages) : |b illustrations (some color) | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 504 | |a Includes bibliographical references and indexes. | ||
| 506 | |3 Use copy |f Restrictions unspecified |2 star |5 MiAaHDL | ||
| 533 | |a Electronic reproduction. |b [Place of publication not identified] : |c HathiTrust Digital Library, |d 2010. |5 MiAaHDL | ||
| 538 | |a Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002. |u http://purl.oclc.org/DLF/benchrepro0212 |5 MiAaHDL | ||
| 583 | 1 | |a digitized |c 2010 |h HathiTrust Digital Library |l committed to preserve |2 pda |5 MiAaHDL | |
| 520 | |a An extensive volume of Sugarcane Diseases and their World Distribution (Vol. I) was published by Elsevier under the auspices of the International Society of Sugar Cane Technologists in 1961. The present volume was intended to be a new edition of the book, but so many changes were required that a new book was needed. Only three chapters have been kept with slight amendments. The other chapters have been completely re-written. In fact with changes in importance of major diseases, four diseases previously treated have been left out; on the other hand, three new topics have been included in the new book, two new diseases and a chapter on sugarcane quarantine. The first chapter gives a brief account of the anatomy, morphology and physiology of the sugarcane plant to facilitate terminology and especially for a better appreciation of the effect of disease on the growth of the crop. Diseases are extensively treated as in Volume I, with a very good description of their symptoms and variation under different conditions and severity, all well illustrated by black and white figures and in a set of colour plates at the end of the book which will prove of valuable help for identification. The causal agents of the diseases are described giving synonyms, cultural characteristics, isolation methods and present knowledge on race variation, an aspect on which there has been quite an advance in knowledge since Volume I was published. New techniques of diagnosis are also given. Advances in research on the diseases over the last 25 years are well covered and supported by an extensive bibliography at the end of each chapter. The book has been edited by people having first hand experience in the field and in research on these diseases. Authors have been selected from among the most knowledgeable all over the sugar cane world, especially with due regard to the importance of the different diseases in their countries. The book should prove of immense value to those concerned with practical aspects of plant disease control in the field: pathologists, agronomists and crop specialists, including consultants, to those concerned with quarantine of the crop, for university lectures and students, and research scientists. In a pre-publication review D.J. Heinz and S.A. Ferreira of the Hawaiian Sugar Planters' Association stated: ``Much has changed and new information generated since the original version of this book was published in 1961. This new edition incorporates most of it, providing both the laboratory and field sugarcane pathologist a complete and authoritative guide to the major sugarcane diseases of the world. It is the best single book available on sugarcane diseases.''. | ||
| 588 | 0 | |a Print version record. | |
| 505 | 0 | |a Front Cover; Diseases of Sugarcane; Copyright Page; Table of Contents; Contributors; Preface; CHAPTER I. Sugarcane anatomy, morphology and physiology; INTRODUCTION; ROOT SYSTEM; SHOOT SYSTEM; MORPHOGENESIS; TILLERING; FLOWERING; WATER RELATIONS; MINERAL NUTRITION; PHOTOSYNTHESIS, RESPIRATION AND ASSIMILATION; SUCROSE TRANSPORT; SUCROSE STORAGE; RIPENING; POST-HARVEST DETERIORATION; STUBBLING; ENVIRONMENTAL FACTORS AFFECTING GROWTH AND FUNCTION; CHAPTER II. Gumming disease; INTRODUCTION; SYMPTOMS; CAUSAL ORGANISM; RACE VARIATION; TRANSMISSION AND EPIDEMIOLOGY; ALTERNATIVE HOSTS | |
| 505 | 8 | |a ECONOMIC IMPORTANCECONTROL; CHAPTER III. Leaf scald; INTRODUCTION; SYMPTOMS; HISTOPATHOLOGY; CAUSAL ORGANISM; SEROLOGY AND DIAGNOSIS; TRANSMISSION; ALTERNATIVE HOSTS; FACTORS AFFECTING SEVERITY; ECONOMIC IMPORTANCE; CONTROL; CHAPTER IV. Ratoon stunting disease; HISTORY AND DISTRIBUTION; DESCRIPTION; DIAGNOSTIC TECHNIQUES; CAUSAL ORGANISM; TRANSMISSION; HOST RANGE; ECONOMIC IMPORTANCE; CONTROL; CHAPTER V. Red stripe; INTRODUCTION; SYMPTOMS; CAUSAL ORGANISM; TRANSMISSION; ALTERNATIVE HOSTS; ECONOMIC IMPORTANCE; CONTROL MEASURES; CHAPTER VI. Brown stripe; HISTORY; DESCRIPTION; CAUSAL ORGANISM | |
| 505 | 8 | |a ECONOMIC IMPORTANCETRANSMISSION; HOST RANGE; CONTROL MEASURES; CHAPTER VII. Downy mildew; INTRODUCTION; SYMPTOMS; CAUSAL ORGANISM; TRANSMISSION; HOST RANGE; ECONOMIC IMPORTANCE; CONTROL; CHAPTER VIII. Eye spot; INTRODUCTION; SYMPTOMS; CAUSAL ORGANISM; TRANSMISSION; ALTERNATIVE HOSTS; ECONOMIC DAMAGE; BIPOLARIS SACCHARI TOXIN: ROLE AND EFFECTS; CONTROL; CHAPTER IX. Leaf scorch; INTRODUCTION; SYMPTOMS; CAUSAL ORGANISM; TRANSMISSION; ALTERNATIVE HOSTS; ECONOMIC IMPORTANCE; CONTROL; CHAPTER X. Pineapple disease; INTRODUCTION; SYMPTOMS; CAUSAL ORGANISM; TRANSMISSION; ECONOMIC IMPORTANCE; CONTROL | |
| 505 | 8 | |a CHAPTER XI. Pokkah boengINTRODUCTION; SYMPTOMS; CAUSAL ORGANISMS; TRANSMISSION AND PATHOLOGICAL HISTOLOGY; HOST RANGE; ECONOMIC IMPORTANCE; CONTROL; CHAPTER XII. Red rot; INTRODUCTION; SYMPTOMS; CAUSAL ORGANISM; TRANSMISSION; ECONOMIC IMPORTANCE; NATURE OF RESISTANCE; CONTROL; CHAPTER XIII. Rust; HISTORY, DISTRIBUTION AND NOMENCLATURE; SYMPTOMS; CAUSAL ORGANISMS; TRANSMISSION; HOST RANGE; ECONOMIC IMPORTANCE; CONTROL; CHAPTER XIV. Smut; HISTORY AND DISTRIBUTION; DESCRIPTION; CAUSAL ORGANISM; TRANSMISSION; ECONOMIC IMPORTANCE; CONTROL; CHAPTER XV. Yellow spot; INTRODUCTION; SYMPTOMS | |
| 505 | 8 | |a CAUSAL ORGANISMTRANSMISSION AND EPIDEMIOLOGY; ECONOMIC IMPORTANCE; CONTROL; CHAPTER XVI. Chlorotic streak; INTRODUCTION; SYMPTOMS; LOSS OF SYMPTOMS AND RECOVERY; TRANSMISSION AND CAUSAL ORGANISM; HOST RANGE; ECONOMIC IMPORTANCE; CONTROL; CHAPTER XVII. Fiji disease; HISTORY AND DISTRIBUTION; SYMPTOMS; CAUSAL AGENT; TRANSMISSION; EPIDEMIOLOGY; HOST RANGE; ECONOMIC IMPORTANCE; CONTROL; CHAPTER XVIII. Grassy shoot and white leaf diseases; INTRODUCTION; SYMPTOMS; CAUSAL ORGANISM; TRANSMISSION; ALTERNATIVE HOSTS; ECONOMIC IMPORTANCE; CONTROL MEASURES; CHAPTER XIX. Mosaic; INTRODUCTION; SYMPTOMS | |
| 546 | |a English. | ||
| 650 | 0 | |a Sugarcane |x Diseases and pests. | |
| 650 | 6 | |a Canne �a sucre |x Maladies et fl�eaux. |0 (CaQQLa)201-0182274 | |
| 650 | 7 | |a TECHNOLOGY & ENGINEERING |x Agriculture |x Agronomy |x Crop Science. |2 bisacsh | |
| 650 | 7 | |a Sugarcane |x Diseases and pests |2 fast |0 (OCoLC)fst01137488 | |
| 650 | 7 | |a Zuckerrohrkrankheit |2 gnd |0 (DE-588)4236077-8 | |
| 650 | 7 | |a Aufsatzsammlung |2 gnd |0 (DE-588)4143413-4 | |
| 700 | 1 | |a Ricaud, C. | |
| 776 | 0 | 8 | |i Print version: |t Diseases of sugarcane. |d Amsterdam ; New York : Elsevier, 1989 |w (OCoLC)19277833 |
| 856 | 4 | 0 | |u https://sciencedirect.uam.elogim.com/science/book/9780444427977 |z Texto completo |