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Biochemical spectroscopy /

This volume includes spectroscopic methods for the characterization of macromolecules. Methods span the electromagnetic spectrum from X-ray to microwaves. It focuses on the types of information that can be derived: how measurements are made; state of the art apparatus; data acquisition, analysis, an...

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Bibliographic Details
Call Number:Libro Electrónico
Other Authors: Sauer, Kenneth, 1931- (Editor)
Format: Electronic eBook
Language:Inglés
Published: San Diego : Academic Press, �1995.
Series:Methods in enzymology ; v. 246.
Subjects:
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