Biochemical spectroscopy /
This volume includes spectroscopic methods for the characterization of macromolecules. Methods span the electromagnetic spectrum from X-ray to microwaves. It focuses on the types of information that can be derived: how measurements are made; state of the art apparatus; data acquisition, analysis, an...
Call Number: | Libro Electrónico |
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Other Authors: | |
Format: | Electronic eBook |
Language: | Inglés |
Published: |
San Diego :
Academic Press,
�1995.
|
Series: | Methods in enzymology ;
v. 246. |
Subjects: | |
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