Loading…
Detecting allergens in food /
Food allergies are an increasing health issue in Western societies, presenting a major challenge for the food industry. As a result there has been a wealth of research into developing effective methods for detecting allergenic residues in food. Detecting allergens in food reviews the range of detect...
| Call Number: | Libro Electrónico |
|---|---|
| Other Authors: | , |
| Format: | Electronic eBook |
| Language: | Inglés |
| Published: |
Boca Raton, FL ; CRC Press ; Cambridge, England :
Woodhead Pub.,
2006.
|
| Series: | Woodhead Publishing in food science and technology.
|
| Subjects: | |
| Online Access: | Texto completo |