Mrak, E. M., & Stewart, G. F. (1958). Advances in food research. Academic Press.
Cita Chicago Style (17a ed.)Mrak, E. M., y George F. Stewart. Advances in Food Research. New York: Academic Press, 1958.
Cita MLA (8a ed.)Mrak, E. M., y George F. Stewart. Advances in Food Research. Academic Press, 1958.
Precaución: Estas citas no son 100% exactas.