Mrak, E. M., & Stewart, G. F. (1957). Advances in food research. Academic Press.
Cita Chicago Style (17a ed.)Mrak, E. M., y George F. Stewart. Advances in Food Research. New York: Academic Press, 1957.
Cita MLA (8a ed.)Mrak, E. M., y George F. Stewart. Advances in Food Research. Academic Press, 1957.
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